White Pulav Masala | Premium Rice Spice Blend | C.O.S

Description

What is White Pulav Masala?

White Pulav Masala from C.O.S Conspiracy Of Spices is a carefully crafted blend of premium-quality spices that brings authentic aroma, delicate flavour, and restaurant-style taste to every serving of white pulav. Whether you’re preparing a simple family meal or a festive feast, this expertly balanced spice blend helps you create fragrant and flavourful rice with ease.

Made using carefully selected spices and packed to preserve freshness, this premium rice seasoning delivers consistent flavour in every spoonful. It is ideal for home kitchens, restaurants, caterers, and anyone who enjoys authentic Indian cuisine.

Why Choose C.O.S White Pulav Masala?

• Made with carefully selected premium-quality spices.
• Rich aroma for authentic white pulav.
• No artificial colours.
• Hygienically processed and freshly packed.
• Consistent taste in every batch.
• Easy to use for quick and delicious cooking.
• Suitable for everyday meals and festive occasions.
• Crafted to deliver authentic Indian flavours.

Ingredients in C.O.S White Pulav Masala

Prepared using a balanced blend of premium-quality spices:

Coriander Seed, Fennel Seed, Iodized Salt, Cumin Seed, Black Pepper, White Pepper, Cassia, Kashmiri Chilli, Clove, Star Anise, Indian Long Pepper, Black Cardamom, Green Cardamom, Bay Leaf, Cubeb, Mace, Nutmeg and Citric Acid (INS 330).

Spice Content: 89%
Salt Content: 10%

How to Use White Pulav Masala

1. Wash and soak the rice for 20–30 minutes.
2. Heat oil or ghee in a pan and sauté vegetables if desired.
3. Add the recommended quantity of the spice blend and stir briefly until aromatic.
4. Add the soaked rice and mix gently.
5. Pour in the required quantity of water.
6. Cover and cook until the rice is perfectly done.
7. Garnish with fresh coriander, fried onions, or roasted nuts before serving.

Tip: Use approximately 1 tablespoon for four servings, or adjust according to your taste.

Best Dishes to Prepare

This aromatic rice seasoning pairs perfectly with:

• Paneer Pulav
• Vegetable Pulav
• Mushroom Pulav
• Green Peas Pulav
• Jeera Rice
• Mixed Vegetable Rice
• Dry Fruit Pulav
• Raita
• Dal Makhani
• Shahi Paneer
• Butter Chicken
• Korma
• Grilled Kebabs

You may also like our Kitchen King Masala, Biryani Masala, and other blended spice mixes from C.O.S.

Storage Instructions

• Store in a clean and hygienic place.
• Keep the packaged content tightly sealed after every use.
• Protect from sunlight, heat, and moisture.
• Always use a clean, dry spoon.
• Consume before the best-before date mentioned on the pack.

Frequently Asked Questions About White Pulav Masala

Can I use it for biryani?

This spice blend is specially formulated for white pulav. It can be used in mild biryanis, although a dedicated biryani masala is recommended for a traditional biryani flavour.

Is it spicy?

No. It offers a mild spice level while focusing on rich aroma and balanced flavour.

Does it contain artificial colours?

No. It is made without artificial colours.

Can I use it for vegetable pulav?

Yes. It is suitable for vegetable pulav, paneer pulav, mushroom pulav, peas pulav, and many other rice dishes.

Is it suitable for everyday cooking?

Yes. Its balanced flavour makes it ideal for both daily meals and special occasions.

How should I store it after opening?

Keep the packaged content tightly sealed in a hygienic, cool, dry place away from sunlight, heat and moisture to preserve freshness and aroma.

Why choose C.O.S?

C.O.S Conspiracy Of Spices is committed to providing premium-quality spice blends made from carefully selected ingredients for authentic taste, consistent quality, and an enjoyable cooking experience.

Learn More

Learn more about Indian spices from the Spices Board India.

Read food safety guidance from the FSSAI.